 Food Services are available on campus for your special occasion or event. To make arrangements for your catering needs you can use the Catering Guide to make your menu and service choices, then contact the Catering Manager by phone. You may also choose the option to email or fax a completed catering event form to the Catering Manager.
Meal Plan Description
2009 Fall Weekly MenusWe can service your receptions including, wedding, company, anniversary, reunions or any other occasion. See our catering guide for more information. Catering Manager
Telephone: (479) 968-0279
Fax: (479) 968-6156
Email: janet.ford@atu.edu
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