Courses

           

Description

HA2023: Hospitality Supervision and Leadership
Cross-listed: CUL 2023

This course provides comprehensive coverage of the principles, theories, human-relations techniques, leadership styles, and decision-making skills that are required to manage a team to profitable results in the food service and lodging industries.

Sections

CRN Section # # Seats Days Time Date Building Room

This course is currently not offered for this term.