HA3143: Executive Housekeeping
Prerequisite: HA 2043

This course evaluates the role of housekeeping, the planning and organization of various organizing tasks, and the importance of maintaining and training quality housekeeping staff. This course will evaluate managing inventories, controlling expenses and monitoring safety and security functions.

This class is 2 hours lecture and 1 hour lab and will require students to have a minimum of 15 contact hours throughout the semester under supervision in a hotel housekeeping environment.


CRN Section # # Seats Days Time Date Building Room

This course is currently not offered for this term.