Courses

           

Courses

Subj Number Course Title

Description

CA1213: CULINARY ARTS I
This course is designed to provide students with an in-depth study of the professional kitchen and culinary applications. A prerequisite to this course is Introduction to Culinary Arts.
Lecture: 3 hours
CTE General Technology Fee: $15.

Sections

CRN Section # # Seats Days Time Date Building Room

This course is currently not offered for this term.