Course Descriptions
Description
CA1013: PRO START I
ProStart I is the first part of a two-year, industry-based program that prepares
students for careers in the restaurant and food service industry. After completion of ProStart I, the student has the option to take ProStart II, complete 400 hours of hospitality-related work experience, take and pass the ProStart exam, and receive national HBA/ProStart certification.
Lecture: 3 hours