VIN1152: SUMMER/FALL VITICULTURE TECHNOLOGY
Pre-requisite: VIN 1113, VIN 1132 recommended
This course is designed to provide students initiated in the field of viticulture personal experience in summer/fall vineyard operations. Students are required to partner with an approved vineyard to participate in the required field experience portion of the course which will serve as work experience for those seeking employment in commercial viticulture.
CTE General Technology Fee: $20.