Course Descriptions

Term: Campus: Subject:

Courses

Subj	Number	Course Title

AGAS	1001	Principles of Animal Science Laboratory
AGAS	1014	Principles of Animal Science
AGAS	3004	Reproduction in Farm Animals
AGAS	3014	Beef Cattle Management
AGAS	3104	Swine Management
AGAS	3113	Light Horse Production
AGAS	3303	Poultry Management
AGAS	3323	Poultry Nutrition
AGAS	3333	Poultry Processing and Product Technology
AGAS	4203	Livestock and Poultry Nutrition
AGAS	4403	Poultry and Livestock Disease

Description

AGAS3333: Poultry Processing and Product Technology

Prerequisite: Junior standing or consent of instructor.

A study in depth of the overall industry practices and problems covering the processing, handling, marketing, and preparation of poultry meat and by-products.